Lamb Loin In Mushroom Sauce

Total Time: 38 mins Preparation Time: 3 mins Cook Time: 35 mins

Ingredients

• 3 lamb loin chops
• 1 small onion
• 1 teaspoon olive oil
• 1 (10 ounce) can low-fat cream of mushroom soup
• 1/2 cup milk

Recipe

• 1 trim fat off of lamb chops and cut up the onion into bite size pieces. preheat the oven to 400°f.
• 2 pour the olive oil into an oven friendly pan and brown the lamb chops and onions in it (about 2 1/2 minutes per side).
• 3 add mushroom soup and milk to the pan and transfer it to the oven. cook at 400°f for approximately 30 minutes. it goes really good over potatoes!