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Sunday, June 14, 2015

Lamb Loaf (an Old Time Recipe)

Total Time: 2 hrs 15 mins Preparation Time: 15 mins Cook Time: 2 hrs

Ingredients

  • 2 lbs lamb (i assume they mean "ground lamb")
  • 1 pint breadcrumbs
  • 2 eggs
  • 1 cup milk
  • salt, pepper & sage (to taste?)

Recipe

  • 1 soak the bread crumbs in the milk.
  • 2 add seasonings & eggs (unbeaten).
  • 3 form into a loaf with the hands & bake in a moderate (350°) oven for 2 hours.
  • 4 apples or potatoes are very nice cooked around the lamb.

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