Lamb Goulash In Crock Pot

Total Time: 7 hrs 5 mins Preparation Time: 5 mins Cook Time: 7 hrs

Ingredients

• Servings: 8
• 1 1/2 lbs boneless lamb butt, cut in 1 in chunks (butcher will do this for you)
• 1 (14 ounce) can crushed tomatoes in puree
• 1 (1 1/4 ounce) packet beef and onion soup mix
• 2 tablespoons sweet paprika
• 2 teaspoons minced garlic
• 1 teaspoon caraway seed
• 3/4 cup reduced-fat sour cream
• 3 tablespoons snipped fresh dill
• 1 (8 ounce) package dumpling egg noodles
• 1 (15 ounce) can early english peas

Recipe

• 1 mix first 6 ingredients in a 3-quart or larger slow cooker.
• 2 cover and cook on low 7 to 9 hours until lamb is tender.
• 3 stir in sour cream and dill.
• 4 serve over dumpling egg noodles with sweet peas.