Potato Pizza

Total Time: 50 mins Preparation Time: 30 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 3 large potatoes, peeled and cubed
• 1 (10 ounce) package prepared pizza crust
• 1/4 cup milk
• 1 tablespoon garlic powder
• 1/2 teaspoon salt
• 1 lb sliced bacon
• 1 large onion, chopped
• 1/2 cup chopped red pepper
• 1 1/2 cups shredded mozzarella cheese
• 1 1/2 cups shredded cheddar cheese
• sour cream (optional)

Recipe

• 1 in large saucepan or dutch oven, boil potatoes until very tender.
• 2 meanwhile, unroll pizza crust onto ungreased pizza pan or cookie sheet.
• 3 flatten dough and build up edges slightly.
• 4 prick dough with tines of a fork.
• 5 pre-bake at 350 degrees for 15 minutes.
• 6 drain potatoes and transfer to mixing bowl.
• 7 mash with milk, garlic powder and salt until smooth.
• 8 spread over crust.
• 9 in a skillet, partially cook the diced bacon.
• 10 add onion and red pepper; cook until tender and bacon is crisp.
• 11 drain well.
• 12 sprinkle bacon and vegetables over potatoes.
• 13 top with cheeses.
• 14 bake at 375 degrees for 20 minutes.
• 15 serve with sour cream if desired.