Scalloped Corn And Sausage Casserole

Total Time: 1 hr Preparation Time: 30 mins Cook Time: 30 mins

Ingredients

• Servings: 3
• 2 tablespoons butter
• 1/4 cup bell pepper, finely chopped
• 1 tablespoon onion, minced
• 1/2 cup milk
• 3/4 teaspoon salt
• 1/8 teaspoon pepper
• 21 ounces creamed corn
• 1/2 cup cracker crumb
• 1 lb lamb sausage

Recipe

• 1 melt butter; saute green pepper and onion.
• 2 add milk, salt and pepper, and number 2 can of creamed corn.
• 3 add cracker crumbs.
• 4 pour into a greased 1 quart casserole.
• 5 shape lamb sausage into 6 patties.
• 6 brown in a heavy skillet; discard fat.
• 7 place patties on top of corn mixture.
• 8 bake 20 minutes at 350 degrees fahrenheit.