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Tuesday, April 21, 2015

Silverbeet With Bacon, Pumpkin And Feta Recipe

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

  • Servings: 4
  • 3 tablespoons olive oil
  • 1 onion
  • 1 pinch salt
  • 1 pinch pepper
  • 2 garlic cloves, crushed
  • 4 slices rindless bacon, diced
  • 500 g pumpkin (peeled, seeded, cut into 3cm chunks, boiled until tender but not collapsing.)
  • 100 g feta, crumbled
  • 1 bunch silver beet (discard the bottom stalks)

Recipe

  • 1 heat the oil over moderate heat and add the garlic, onion, bacon and pumpkin, fry until the onion is soft and everything is browned.
  • 2 add the silverbeet and season with salt and pepper. fry gently, stirring occasionally, until the silverbeet is hot
  • 3 serve with the feta sprinkled on top.
  • 4 good by itself with warm pita bread or as an accompaniment to barbecued or roast chicken or lamb.

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