Simple Fried Lamb Chops

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 4 -6 lamb chops (any thickness and as many as you like)
• salt (enough to sprinkle on both sides of chops)
• flour (enough to coat chops)
• oil (to fill bottom of pan) or crisco (to fill bottom of pan)

Recipe

• 1 wash chops.
• 2 salt all lamb chops on both sides.
• 3 let sit for 15 minutes on paper towels.
• 4 put oil in frying pan and heat to medium high.
• 5 shake lamb chops in flour.
• 6 carefully add chops to oil and brown on each side.
• 7 turn burner down on medium.
• 8 cook until done about 4-5 minutes each side.(cooking time varies on different thicknesses).