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Wednesday, April 1, 2015

Simple Pasta Carbonara

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

  • Servings: 4
  • 8 ounces linguine, cooked drained and rinsed
  • 8 slices bacon
  • 1 bunch green onion, sliced
  • 4 ounces fresh mushrooms, sliced
  • 2/3 cup parmesan cheese, grated
  • 3 eggs, room temperature
  • 2/3 cup cream, room temperature
  • 2 teaspoons parsley flakes
  • salt & pepper

Recipe

  • 1 in frying pan brown bacon and crumble in pan.
  • 2 remove all fat from pan except for about one tablespoon.
  • 3 add onion and mushrooms to bacon, saute until soft.
  • 4 in bowl beat eggs, add other ingredients and mix; set aside.
  • 5 add rinsed, cooked noodles to frying pan with the bacon, onions and mushrooms; heat through.
  • 6 just before serving, remove from heat and add bowl of egg mixture to hot noodle mixture and mix.
  • 7 serve immediately.

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