Pasta With Bacon And Tomato Pesto

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 12
• 1 lb bow tie pasta
• 1 (8 ounce) jar sun-dried tomatoes packed in oil
• 8 ounces pepper bacon
• 1 (10 ounce) jar pesto sauce
• 1 cup romano cheese, grated
• black pepper

Recipe

• 1 cook pasta according to package directions.
• 2 drain tomatoes, reserve some of the oil. cut tomatoes into strips.
• 3 cook bacon in a skillet over medium high heat until crisp. drain and crumble.
• 4 drain pasta and place in a large bowl.
• 5 add tomatoes and pesto. toss.
• 6 add bacon and cheese. toss.
• 7 if necessary add the reserved oil.
• 8 season with pepper.