Polynesian Kabobs On Rice
Total Time: 19 mins
Preparation Time: 15 mins
Cook Time: 4 mins
Ingredients
- Servings: 4
- 2 polish sausage or 2 any other cooked sausage
- 4 green peppers
- 2 cups pineapple, cubed
- 1 cup sweet and sour sauce
- 4 servings rice
Recipe
- 1 cut sausages into eighths.
- 2 on a skewer alternate chunks of pineapple and green peppers with the.
- 3 sausage.
- 4 place on grill four to six inches from coals or flame until heated.
- 5 thoroughly.
- 6 baste with the sweet and sour sauce.
- 7 serve over rice.
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