Quick And Easy Skillet Ham Slices With Cranberry-ginger Sauce

Total Time: 12 mins Preparation Time: 5 mins Cook Time: 7 mins

Ingredients

• Servings: 2
• 1 1/2 tablespoons butter
• 1 (14 ounce) can whole cranberry sauce (can use jellied cranberry sauce but the whole is better)
• 1 -2 green onion, chopped
• 2 -3 tablespoons water
• 1 tablespoon dijon mustard
• 2 teaspoons brown sugar
• 1/4 teaspoon ground ginger
• 1/2 teaspoon ground black pepper
• 2 slices cooked ham (can use more)

Recipe

• 1 in a skillet melt the butter over medium heat.
• 2 add in whole cranberry sauce, green onions, water, mustard, brown sugar, ginger and black pepper; bring to a boil, mixing constantly then simmer about 3 minutes.
• 3 adjust the ginger, brown sugar and pepper to taste if desired.
• 4 add in the ham slices and cook for 3-4 minutes.
• 5 delicious!