Sicilian Linguini With Peppers And Onions

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 8 ounces ground sausage
• 3 tablespoons olive oil
• 2 minced garlic cloves
• 2 onions, chopped
• 2 red peppers (cut into strips)
• green pepper
• 2 tablespoons dry oregano
• 1 1/2 cups dry wine
• 1/2 cup chicken broth
• 12 ounces cooked linguine
• 1/2 cup fresh parsley
• 3 tablespoons dry parmesan cheese
• 4 ounces feta
• fresh ground pepper

Recipe

• 1 1. saute sausage until browned, then drain.
• 2 2. heat oil in skillet and add garlic, onions, pepper, and saute until softened
• 3 3. remove from skillet
• 4 4. in skillet bring wine and broth to a boil, and cook while stirring until
• 5 liquid is reduced by half.
• 6 5. add sausage, peppers, and onions and mix.
• 7 6. after pasta is cooked, add the pasta, parsley, feta cheese, pepper, and parmesan cheese.