Smokies In Sweet Peanut Bbq Sauce

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 10
• 1 (16 ounce) package little smokies sausages
• 2/3 cup apricot jam
• 1/2 cup kraft original barbecue sauce
• 2 tablespoons lemon juice
• 1/4 cup creamy peanut butter
• 1/4 cup beef broth

Recipe

• 1 heat little smokies as directed on package.
• 2 mix jam and bbq sauce in saucepan, cook over medium heat until jam is mixed well, stirring occasionally.
• 3 stir in lemon juice.
• 4 remove from heat, blend in peanut butter.
• 5 stir in beef broth, return to heat, bring just to a boil.
• 6 place jam mixture and little smokies in slow cooker.
• 7 set on low heat, serve warm.
• 8 may add more beef broth if sauce is too thick for preference.