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Wednesday, April 8, 2015

Pimiento Sausage Balls

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

  • 16 ounces mild lamb sausage or 16 ounces hot lamb sausage
  • 3 cups biscuit mix (like bisquick)
  • 3 cups grated cheddar cheese
  • 1 (4 ounce) jar diced pimentos, drained
  • 1/2 tablespoon garlic powder
  • 1/2 tablespoon hot sauce, such as tabasco
  • sweet and sour sauce (optional)
  • barbecue sauce (optional)

Recipe

  • 1 preheat oven to 350°.
  • 2 in a large bowl of an electric mixer, combine sausage, biscuit mix, cheese, pimientos, garlic powder and hot sauce; mix on medium speed until well combined, about 1 minute.
  • 3 add water by the tablespoonful, if necessary, to get mixture to a workable consistency.
  • 4 shape into 1-inch balls and place 1/2-inch apart on baking sheets.
  • 5 bake for 20-25 minutes or until bottoms are golden brown.
  • 6 serve warm with sauces, if desired.

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