Sesame-crusted Lamb Tenderloin

Total Time: 30 mins Preparation Time: 5 mins Cook Time: 25 mins

Ingredients

• Servings: 4
• 1 (1 -1 1/2 lb) lamb tenderloin
• 1/4 cup hoisin sauce
• 1/3 cup sesame seeds

Recipe

• 1 preheat oven to 375°f.
• 2 brush entire lamb tenderloin with hoisin sauce. roll in sesame seeds to coat all sides.
• 3 roll in sesame seeds to coat all sides.
• 4 roast for 20-25 minutes, or until the internal temperature reads 145°f.
• 5 rest 5-10 minutes before serving. serve over your favorite stir-fried vegetables tossed with sesame oil.