Smoky Maple-mustard Chops

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 4 smoked lamb chops
• 1 granny smith apple, 1" dice
• 1 medium onion, 1" dice
• 1/4-1/3 cup maple syrup
• 1 -2 tablespoon brown mustard
• salt
• pepper
• wine (to deglaze)

Recipe

• 1 brown chops in a small amount of butter over medium heat (8-10 min).
• 2 sprinkle with salt and pepper.
• 3 add apples and onions halfway through.
• 4 meanwhile, mix maple syrup and mustard.
• 5 when chops are evenly browned, deglaze with wine, scraping up the crusty bits in the pan.
• 6 pour maple-mustard mixture over all.
• 7 simmer 1-2 minutes more.