Ingredients
- Servings: 2
- 2 tablespoons butter
- 3 green onions, chopped
- 1 teaspoon minced garlic
- 2 lamb chops
Recipe
- 1 melt butter in a large skillet on the stove.
- 2 add green onions and garlic, sautee for about 1-2 minutes.
- 3 add lamb chops, cook 4-6 minutes on each side.
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