Orange Cranberry Lamb Chops

Total Time: 55 mins Preparation Time: 5 mins Cook Time: 50 mins

Ingredients

• Servings: 6
• 6 lamb chops
• 1 tablespoon shortening, melted
• 2 tablespoons water
• 1 teaspoon salt
• 1/4 cup sugar
• 1/4 cup light corn syrup
• 2 tablespoons orange zest
• 2 cups orange sections, including juice
• 2 cups fresh cranberries

Recipe

• 1 trim fat from lamb chops; brown in shortening in a large skillet. drain, if necessary. add water and salt; cover and cook over medium heat 45 to 50 minutes or until done.
• 2 add sugar, corn syrup, orange peel, oranges, and cranberries. cook an additional 5 minutes.
• 3 serve over rice.