Smoky Chipotle Lamb Loin

Total Time: 1 hr 35 mins Preparation Time: 35 mins Cook Time: 1 hr

Ingredients

• Servings: 8
• 1 1/2 teaspoons garlic salt
• 1 teaspoon ground chipotle chile pepper
• 1/2 teaspoon ground cumin
• 1/2 teaspoon ground coriander
• 1 (3 1/2 lb) boneless lamb loin roast

Recipe

• 1 combine the garlic salt, chipotle chile pepper, cumin, and coriander; rub over lamb.
• 2 cover and refrigerate 2-8 hours.
• 3 let stand at room temperature 30 minutes before cooking.
• 4 preheat oven to 375°.
• 5 line a rimmed baking sheet with foil and place an ovenproof wire rack on top.
• 6 place lamb on rack; bake for 1 hour or until a meat thermometer inserted into the thickest portion reads 145° or desired degree of doneness (for me, that is 160°).
• 7 carefully transfer lamb to a serving platter or carving board.