Lamb Chops In Tomato And Onion Gravy

Total Time: 1 hr 5 mins Preparation Time: 5 mins Cook Time: 1 hr

Ingredients

• Servings: 6
• 6 lamb chops
• 2 onions (sliced)
• 1 (10 3/4 ounce) can condensed tomato soup
• 1 beef bouillon cube
• 1/2 cup water
• salt
• pepper

Recipe

• 1 preheat oven to 375.
• 2 season lamb chops with salt and pepper to taste.
• 3 brown chops on both sides in a medium skillet.
• 4 place browned chops in a casserole dish.
• 5 top lamb chops with sliced onions.
• 6 heat water to boiling.
• 7 mix water, bouillon cube, and soup and pour over chops and onions.
• 8 bake at 375 for 1 hour.