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Sunday, May 31, 2015

Lamb Stock, Jim's Meat Market Roasted Chops Bones

Total Time: 5 hrs 30 mins Preparation Time: 30 mins Cook Time: 5 hrs

Ingredients

  • 4 lbs lamb side ribs or 4 lbs lamb chops, bones
  • 1/2 cup diced tomato, and juices
  • 1 gallon cold water
  • 6 black peppercorns
  • 3 cups onions (quartered , do not peel leave the skin on)
  • 2 cups carrots, scraps
  • 1 cup celery rib, scraps
  • 12 large fresh garlic cloves, sliced in half (i just use a whole head garlic)
  • 1 tablespoon salt (or to taste)

Recipe

  • 1 set oven to 400 f.

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