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Saturday, May 30, 2015

Lamb Tacos From The Crock Pot

Total Time: 8 hrs 5 mins Preparation Time: 5 mins Cook Time: 8 hrs

Ingredients

  • 1 (1 lb) lamb loin roast
  • 1 (8 ounce) jar salsa
  • 1 (4 ounce) can green chilies
  • 1 teaspoon minced garlic
  • 1/2 teaspoon onion powder
  • 8 tortillas
  • 1 small sour cream
  • 1 avocado, cut up
  • 1 cup shredded cheese

Recipe

  • 1 mix together lamb tenderloin, salsa, green chilis, minced garlic, and onion powder in a crock pot. cook it on low for 8 - 10 hours. when you open the crock pot use 2 forks and the meat will practically shred itself when you touch. continue until shredded.
  • 2 arrange meat mixture on tortillas and let everyone top their tacos as desired.

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