Lamb Chops Oreganata

Total Time: 43 mins Preparation Time: 35 mins Cook Time: 8 mins

Ingredients

• Servings: 4
• 1 tablespoon extra-virgin olive oil
• 2 teaspoons grated lemon rind
• 2 tablespoons fresh lemon juice
• 1 teaspoon chopped fresh oregano
• 3 garlic cloves, minced
• 4 (4 ounce) boneless lamb chops
• 1/2 teaspoon kosher salt
• 1/4 teaspoon fresh ground black pepper
• cooking spray

Recipe

• 1 combine first 5 ingredients in an 11 x 7–inch baking dish. add lamb, turning to coat. let stand 30 minutes, turning lamb occasionally.
• 2 preheat broiler.
• 3 remove lamb from baking dish; discard marinade. sprinkle lamb evenly with salt and pepper. place lamb on a broiler pan coated with cooking spray. broil 4 minutes on each side or until done.