Rib Hot Pot!!!

Total Time: 3 hrs Preparation Time: 1 hr Cook Time: 2 hrs

Ingredients

• Servings: 8
• 2 kg ribs
• 4 spring onions (sliced)
• 1/2 green pepper
• 2 tablespoons oil
• 2 tablespoons sweet chili sauce
• 2 tablespoons chutney
• 3 tablespoons sugar
• 2 bay leaves
• 3 cloves
• 1/2 cup water
• 2 ml salt
• 5 ml black pepper
• 250 ml fresh cream
• 2 large potatoes
• 2 tablespoons butter

Recipe

• 1 -place ribs in water and boil 1 hour(makes quicker tender).
• 2 -when ribs cooled shred removing all access fat and skin just use meat.
• 3 -heat oil in pan,add spring onions and green pepper and brown,add water if neccessary.
• 4 -add sweet chilli,chutney,sugar,bay leaves,cloves,salt,and pepper.
• 5 -cook for 3 minutes.
• 6 -add ribs and cook for 30 minutes.
• 7 -add rest of water.
• 8 -preheat oven to 180 degrees c.
• 9 -add rib mixture to oven dish.
• 10 -peel patatoes and slice thin.
• 11 -place patatoes over rib mixture add tiny pieces of butter sprinkle salt and black pepper.
• 12 -place in oven for 1-30 to 2 hours.
• 13 -now enjoy and be happy ;0).