Lamb Chop Consomme

Total Time: 1 hr 20 mins Preparation Time: 10 mins Cook Time: 1 hr 10 mins

Ingredients

• Servings: 4
• 4 -6 lamb chops
• 2 (10 1/2 ounce) cans beef consomme
• 4 cups water
• 2 cups brown rice
• 1/2 cup flour
• 2 tablespoons butter
• salt
• pepper
• garlic powder

Recipe

• 1 sprinkle chops with a little salt, pepper and garlic powder.
• 2 dredge chops in flour and set aside.
• 3 pour oil into large skillet and cook the chops in hot oil until golden brown on both sides.
• 4 set chops aside.
• 5 spray baking dish with non stick spray.
• 6 combine beef consomme,4 cups of water and rice into baking dish.
• 7 sprinkle salt and pepper and stir with a fork.
• 8 add chops to rice mix.
• 9 cover with foil and bake at 350 for 40 minutes.
• 10 take out of oven and remove foil.
• 11 stir in 2 tablespoon of butter.
• 12 bake an additional 30 minutes or until rice is done. additional water may need to be added.