Ingredients
- Servings: 4
- 4 lamb chops
- 3/4 cup tomato ketchup
- 3/4 cup water
- 3 tablespoons brown sugar
Recipe
- 1 brown chops in pan on stove.
- 2 mix 3 sauce ingredients and pour over chops.
- 3 cover pan and cook for 20 minutes until cooked through.
- 4 serve with mashed potato or rice.
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