Perfect Lamb Chops

Total Time: 1 hr Preparation Time: 30 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 6 lamb chops (any kind, any size)
• 1 tablespoon salt
• 1 tablespoon pepper
• 1 tablespoon cumin
• 1 tablespoon paprika
• 1/2 tablespoon celery seed
• 1/2 tablespoon chili powder
• 3 tablespoons butter or 3 tablespoons olive oil
• 6 sheets aluminum foil (sprayed with cooking spray or greased with butter)
• 1 cup barbecue sauce (stubbs original or kc masterpiece original, your preference)

Recipe

• 1 mix all ingredients for dry rub and apply to the chops after washing them thoroughly!
• 2 add butter or olive oil to a large fry pan or skillet; lightly sear each chop 1/2 minute to one minute on medium heat each side until done; place to the side.
• 3 transfer all chops to the six aluminum foil sheets; grease or spray with cooking spray before transferring chops!; add barbecue sauce to both sides as desired.
• 4 close the foil around the chops; fold edges of foil if desired; place in a bakeware dish.
• 5 bake for 30 minutes!
• 6 serve with your choice of sides; (mashed potatoes and vegetable medley).