Savoury Lamb Chops By June
Total Time: 2 hrs 10 mins
Preparation Time: 10 mins
Cook Time: 2 hrs
Ingredients
- Servings: 4
- 6 leg lamb chops, trimmed of fat
- 2 tablespoons brown sugar
- 2 tablespoons flour
- 2 tablespoons vinegar
- 2 tablespoons ketchup
- 1 1/2 cups water
- 2 tablespoons sherry wine
- 1/2 teaspoon ginger
- 1/2 teaspoon curry powder
- 1/2 teaspoon mustard
- 1/2 teaspoon mixed spice
- salt and pepper
Recipe
- 1 preheat oven to 140°c.
- 2 place meat in an oven dish.
- 3 mix rest of ingredients and pour over.
- 4 cover dish and bake in slow oven for 2 hours.
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