Shredded Lamb & Refried Bean Burritos
Total Time: 6 hrs 5 mins
Preparation Time: 5 mins
Cook Time: 6 hrs
Ingredients
- 3 lbs lamb shoulder
- 1 (8 ounce) can refried beans
- 1 (1 1/4 ounce) packet taco seasoning
- 1/4 cup water
- 1 cup shredded cheddar cheese
- 1 cup sour cream
Recipe
- 1 turn crock pot on to low.
- 2 place lamb shoulder in crock pot.
- 3 mix refried beans, taco seasoning, and water together and place in crock pot around and on top of lamb shoulder.
- 4 cook meal on low for 6-8 hours depending on the size of your lamb shoulder.
- 5 if you want a faster cook time cook on high for 4 hours.
- 6 after meal is ready pull lamb shoulder out and shred then place back in pot and mix together.
- 7 then serve on tortillas with shredded cheese, & sour cream.
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