Lamb And Sweet Potatoes Packets

Total Time: 1 hr 30 mins Preparation Time: 30 mins Cook Time: 1 hr

Ingredients

• Servings: 4
• 4 lamb shoulder chops, 1 inch thick
• 2 large sweet potatoes, parboiled
• 1 medium onion, sliced
• 2 apples, unpeeled
• 2 tablespoons brown sugar
• 1 1/2 teaspoons salt
• 1/2 teaspoon nutmeg
• 1/8 teaspoon ground cloves

Recipe

• 1 in a fry pan, brown chops on both sides.
• 2 place each in center of a large square of heavy duty foil.
• 3 peel and slice sweet potatoes; place slices over chops.
• 4 top with onion slices.
• 5 quarter and core apples, cut into thin wedges and arrange over onion slices.
• 6 combine sugar, salt, nutmeg and cloves and sprinkle over apples.
• 7 bring edged of foil together over chop. fold over with a double fold, leaving a space for expansion and seal ends securely.
• 8 build a medium fire in a barbeque.
• 9 barbeque packets 4 inches from heat turning several times for 1 hour or until lamb is tender when pierces with a fork.