Lamb Chop Casserole

Total Time: 1 hr Preparation Time: 15 mins Cook Time: 45 mins

Ingredients

• Servings: 4
• 4 lamb chops
• 1 tablespoon vegetable oil
• 1 1/3 cups uncooked long grain rice
• 1 cup orange juice
• 1 (10 1/2 ounce) can condensed chicken and rice soup, undiluted

Recipe

• 1 in a large skillet, brown lamb chops in oil; drain.
• 2 place rice in a greased (cooking spray) 3 quart casserole dish; pour orange juice over top.
• 3 top with lamb chops and soup.
• 4 cover and bake at 350 for 40-45 minutes or until lamb juices run clear and rice is tender.
• 5 *note: i often make the rice without the lamb chops as a side dish. just add an extra 1/4 to 1/2 cup of orange juice. this is an excellent accompaniment to barbequed meat.