Lamb Chops Garnished With Peppers & Onions

Total Time: 1 hr Preparation Time: 15 mins Cook Time: 45 mins

Ingredients

• Servings: 6
• 3 lbs lean lamb chops
• 2 cups flour
• 3 large bell peppers, of different colors
• 1 medium yellow onion
• 1 teaspoon seasoning salt
• 1 teaspoon all seasoned pepper
• 1/2 teaspoon garlic powder

Recipe

• 1 pour vegetable oil in large skillet, enough to just cover bottom, put heat on med high.
• 2 roll lamb chops in flour pressing to knead flour into chop as much as possible.
• 3 lay chops into skillet to fry. (lamb chop should sizzle just a little as you put it in.).
• 4 sprinkle with season salt, seasoned pepper and garlic powder to your taste.
• 5 turn chops over and repeat. cook till done all the way thru.
• 6 slice your bell peppers and onion and put over chops. saute and serve. walla -- .