Lamb Chops In A Tomato Sauce

Total Time: 1 hr 5 mins Preparation Time: 5 mins Cook Time: 1 hr

Ingredients

• Servings: 4
• 4 lamb chops
• 400 g crushed tomatoes
• 1 teaspoon salt
• 1 tablespoon oregano
• 1 tablespoon parsley
• 1 tablespoon basil
• 1 tablespoon cumin
• 1 instant oxo (meat stock cube)
• 1 tablespoon tomato paste
• 1 tablespoon soya sauce
• 1 teaspoon tabasco sauce, to taste
• 2 -3 cloves garlic
• 1/2 glass red wine (optional)

Recipe

• 1 put all ingredients in a oven proof dish preferably a clay dish if you have one.
• 2 make sure the chops are completely covered with the sauce.
• 3 put into oven for 1 hour- 1h 15 min at 200 degrees celcius with the lid on the dish.
• 4 remember not to put the clay dish into a varm oven but to turn it on once the dish is in it.