Savory Lamb Chops

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 1 1/3 cups french-fried onions (original or cheddar)
• 1/4 teaspoon garlic powder
• 1/4 teaspoon dried thyme
• 4 lamb chops (1/2 inch thick)
• 1 egg, beaten

Recipe

• 1 place french fried onions in a large resealable plastic bag.
• 2 add garlic powder and thyme.
• 3 lightly crush with hands or with rolling pin.
• 4 dip lamb chops into beaten egg, then coat in onion crumbs.
• 5 place lamb chops on a baking sheet.
• 6 bake 400 degrees for 20 minute or until no longer pink in center.