Lamb Chops Smothered In Cream Of Mushroom

Total Time: 1 hr 30 mins Preparation Time: 45 mins Cook Time: 45 mins

Ingredients

• Servings: 3
• 6 -8 lamb chops
• 1 purple onions (i use the purple because it gives it more flavor) or 1 yellow onion (i use the purple because it gives it more flavor)
• 2 (10 1/4 ounce) cans cream of mushroom soup
• 2 (6 ounce) cans mushroom pieces, drained
• 1 (6 ounce) can evaporated milk (to add to the mushroom soup)

Recipe

• 1 brown your lamb chops in a skillet.
• 2 peel and slice the onion thinly.
• 3 preheat oven to 350°f.
• 4 place browned lamb chops in a baking dish, layer with the sliced onions.
• 5 top with mushrooms.
• 6 mix cream of mushroom soup with the evaporated milk.
• 7 pour over the top of the lamb chops and onions.
• 8 bake in the oven for about 45 minutes.
• 9 serve hot.