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Friday, May 1, 2015

Lamb Chops With Sour Cherries

Total Time: 1 hr 30 mins Preparation Time: 15 mins Cook Time: 1 hr 15 mins

Ingredients

  • Servings: 4
  • 4 lamb loin chops
  • 1 (15 ounce) can sour cherries
  • 1 cup raw rice
  • 1 tablespoon sugar
  • 1/2 lemon, rind of, peeled, grated
  • 1 pinch cinnamon
  • salt & pepper

Recipe

  • 1 salt & pepper chops, brown on both sides in their own fat. place rice in bottom of casserole dish. pour cherries & juice over rice. sprinkle sugar, lemon peel, & cinnamon over this. arrange lamb chops on top & cover. bake 350 deg. oven for 1 ¼ hours. serves 4.
  • 2 from “casserole cookeryâ€? circa. 1943.

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