Savory Scones
Total Time: 40 mins
Preparation Time: 20 mins
Cook Time: 20 mins
Ingredients
- 8 ounces lamb sausage
- 1/2 cup finely chopped onion
- 2 cups buttermilk baking mix
- 1/2 cup milk
- 1 teaspoon instant onion
- 1/2 teaspoon crumbled dried oregano
Recipe
- 1 cook sausage and chopped onions in a skillet over medium heat until browned, breaking up sausage as it cooks.
- 2 drain off excess fat; cool slightly.
- 3 in medium size bowl combine baking mix and sausage mixture.
- 4 pour in milk and stir with a fork just until evenly moistened.
- 5 turn out on an ungreased baking sheet.
- 6 with floured hands, pat into an 8-inch round and cut in eighths with a sharp knife.
- 7 sprinkle instant onion and oregano over the top.
- 8 bake at 400ºf for 20 minutes.
- 9 cool 5 minutes and serve warm.
- 10 variation: add a little grated cheese to baking mix.
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