Lamb Chops In Orange Sauce

Total Time: 1 hr Preparation Time: 10 mins Cook Time: 50 mins

Ingredients

• Servings: 4
• 4 lamb chops
• 2 tablespoons flour
• salt and pepper
• 2 tablespoons butter
• 1 tablespoon brown sugar
• 1/2 teaspoon ginger
• 2 oranges

Recipe

• 1 coat lamb chops in seasoned flour.
• 2 heat butter in large frying pan and brown chops well on both sides.
• 3 arrange in casserole dish.
• 4 combine sugar, ginger, grated rind and the juice of the oranges and pour over chops.
• 5 cover and bake at 180º for 45-50 minutes.
• 6 turn during cooking and add water if necessary.
• 7 nb:- i like to serve these with rice but it is also nice served with salad, coleslaw or winter veggies.