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Sunday, May 10, 2015

Shortcut Shepherd's Pie

Total Time: 48 mins Preparation Time: 8 mins Cook Time: 40 mins

Ingredients

  • Servings: 4
  • 1 lb beef or 1 lb ground lamb
  • 1 onion, diced
  • 3 tablespoons flour
  • 1 tablespoon oil
  • 1/2 cup tomato ketchup
  • 1 can condensed vegetable beef soup
  • 2 cups cooked mashed potatoes
  • 2 tablespoons butter

Recipe

  • 1 heat a large saucepan and saute the onion in oil until transparent.
  • 2 add the mince and brown.
  • 3 stir in the flour to coat the mince.
  • 4 add the ketcup and the soup.
  • 5 season to taste.
  • 6 transfer the mince mixture to a pie dish and top with the mashed potato.
  • 7 dot with tiny pieces of butter.
  • 8 bake at 190c for 30 minutes or until the mashed potato is slightly browned.

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