Lamb Chops And Taters

Total Time: 1 hr 40 mins Preparation Time: 10 mins Cook Time: 1 hr 30 mins

Ingredients

• Servings: 6
• 1 (10 3/4 ounce) can cream of mushroom soup
• 1 (8 ounce) carton sour cream
• 6 lamb chops
• flour
• parsley flakes (optional)
• salt and pepper
• 5 cups potatoes, sliced 1/4 inch thick

Recipe

• 1 combine soup and sour cream in bowl, mixing well.
• 2 coat lamb chops with seasoned flour.
• 3 place potatoes in 9x13x2-inch buttered casserole.
• 4 arrange lamb chops on top.
• 5 cover with sour cream mixture.
• 6 bake at 350°f for about 1 1/4 hours or until lamb chops are tender.