Ingredients
- Servings: 6
- 6 lamb chops
- 1 chopped onion
- 3 tablespoons catsup
- 10 1/2 ounces cream of chicken soup
- 2 teaspoons worcestershire sauce
Recipe
- 1 brown lamb chops on both sides in 2 tablespoons of oil.
- 2 place lamb chops in the bottom of crock pot.
- 3 mix other ingredients in a small mixing bowl and pour over chops.
- 4 cook on low for 6 hours or on high for 4 hours.
No comments:
Post a Comment