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Wednesday, May 13, 2015

Lamb Chops In Onion Sauce

Total Time: 50 mins Preparation Time: 10 mins Cook Time: 40 mins

Ingredients

  • Servings: 4
  • 4 lamb loin chops, 1/2 ",thick
  • 2 tablespoons cooking oil
  • 1/2 cup water
  • 1/2 envelope dry onion soup mix
  • 1/2 cup sour cream
  • 1/4 cup milk
  • 1 tablespoon flour
  • hot cooked noodles

Recipe

  • 1 cook lamb chops on both sides in hot oil about 10 minutes.
  • 2 drain fat.
  • 3 mix water and soup mix.
  • 4 pour over chops in skillet.
  • 5 bring to boil; cover and simmer 30-40 minutes.
  • 6 remove chops to platter; keep warm.
  • 7 stir together sour cream, milk, flour.
  • 8 stir mixture into pan juices.
  • 9 cook and stir until mixture is thick and bubbly.
  • 10 serve chops and sauce over hot noodles.

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