Lamb Chops Primavera
Total Time: 35 mins
Preparation Time: 10 mins
Cook Time: 25 mins
Ingredients
- 4 slices pepper bacon, cut in 1 inch pieces
- 12 ounces trimmed fresh young green beans
- 1 tablespoon soy sauce
- 4 lamb chops, 1/2 inch thick
- 1/3 cup apple butter
- 1/4 cup water
- 1 cup tomatoes or 1 cup yellow cherry tomatoes or 1 cup grape tomatoes
Recipe
- 1 in 12 inch skillet, cook bacon over medium-high heat until crisp. remove. reserve 1 tablespoon of drippings in skillet. drain bacon on paper towels.
- 2 meanwhile, in 2-quart microwave safe dish, cook beans in 2 tablespoons of water, covered, on high for 4 minutes, stirring once. drain and set aside.
- 3 brush lamb chops with soy sauce. in skillet, brown chops on both sides. add apple butter and the 1/4 cup water. reduce heat and simmer, covered, for 5 minutes.
- 4 add beans, tomatoes, and bacon. cook uncovered 3-5 minutes until sauce thickens.
- 5 serve and enjoy!
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