Lamb Chops With Apples And Stuffing
Total Time: 1 hr
Cook Time: 1 hr
Ingredients
- Servings: 6
- 6 boneless lamb chops (1 inch thick)
- 1 tablespoon vegetable oil
- 1 (6 ounce) package seasoned stuffing mix (crushed)
- 1 (21 ounce) can apple pie filling with cinnamon
Recipe
- 1 in a skillet, brown lamb chops in oil over medium high heat.
- 2 meanwhile, prepare stuffing according to package directions.
- 3 spread pie filling into a greased 13 x 9 in baking dish.
- 4 place the lamb chops on top; spoon stuffing over chops.
- 5 cover and bake @ 350 fkor 35 minutes.
- 6 uncover and bake 10 minutes longer until a meat thermometer reads 160.
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