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Friday, May 8, 2015

Lamb Chops With Apples And Stuffing

Total Time: 1 hr Cook Time: 1 hr

Ingredients

  • Servings: 6
  • 6 boneless lamb chops (1 inch thick)
  • 1 tablespoon vegetable oil
  • 1 (6 ounce) package seasoned stuffing mix (crushed)
  • 1 (21 ounce) can apple pie filling with cinnamon

Recipe

  • 1 in a skillet, brown lamb chops in oil over medium high heat.
  • 2 meanwhile, prepare stuffing according to package directions.
  • 3 spread pie filling into a greased 13 x 9 in baking dish.
  • 4 place the lamb chops on top; spoon stuffing over chops.
  • 5 cover and bake @ 350 fkor 35 minutes.
  • 6 uncover and bake 10 minutes longer until a meat thermometer reads 160.

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